"A fatty acid oxidation process that results in the complete oxidation of a long-chain fatty acid. Fatty acid beta-oxidation begins with the addition of coenzyme A to a fatty acid, and occurs by successive cycles of reactions during each of which the fatty acid is shortened by a two-carbon fragment removed as acetyl coenzyme A; the cycle continues until only two or three carbons remain (as acetyl-CoA or propionyl-CoA respectively)." [GOC:mah, ISBN:0198506732, MetaCyc:FAO-PWY]
There are 1470 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_155 | Cyanophora paradoxa | 1.96 % | 0.004125 | 0.04028 | |
Cluster_54 | Chlamydomonas reinhardtii | 2.33 % | 6.9e-05 | 0.000514 | |
Cluster_73 | Chlorella sorokiniana | 4.48 % | 3e-06 | 7.9e-05 | |
Cluster_38 | Chlorella vulgaris | 0.99 % | 0.011057 | 0.024426 | |
Cluster_126 | Chlorella vulgaris | 1.2 % | 0.009093 | 0.022976 | |
Cluster_50 | Chromochloris zofingiensis | 5.36 % | 0.0 | 4e-06 | |
Cluster_132 | Haematococcus lacustris | 1.12 % | 0.000118 | 0.003313 | |
Cluster_60 | Porphyridium purpureum | 1.96 % | 0.000313 | 0.009871 | |
Cluster_277 | Seminavis robusta | 1.85 % | 0.004289 | 0.041222 | |
Cluster_326 | Seminavis robusta | 1.67 % | 0.004765 | 0.032039 | |
Cluster_9 | Seminavis robusta | 0.6 % | 0.013146 | 0.038122 |